I wanted to post this on New Year’s Day in that we always start the New Year with Venison Sausage Biscuits! We were so busy that day and then I lost the SD card that had these pictures on it, but happily found it yesterday as I was organizing my files (my favorite thing to do! Yuck!!) I hope you and your family enjoy this as much as we do.
Venison Pie: A New Twist on a Traditional Favorite I love to experiment with combinations of flavors and cuisines. This dish is…
During hunting season, we always plant turnips in our greenfields for the deer. The great thing about this is that we enjoy…
This venison burrito recipe is really a keeper!!! You can make variations as you like. Click here for my recipe and for…
This salad is a satisfying meal in itself. It features perfectly prepared venison loin over slightly bitter arugula with delicious simple vinaigrette…
When I make these Indonesian favorites my kids devour them almost before I can put them on the platter. These are great…
The spices in this Moroccan Venison Stew, with the unique texture of the chickpeas, make for an exciting and surprising soup. I…
