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Parmesan Venison

Parmesan Venison is one my family’s  favorite meals!  This is a great meal for entertaining as well because you can make it ahead of time and freeze the completed cutlets and rewarm them in a 250 degree oven while you are making the easy tomato sauce.  You can’t go wrong with this awesome recipe!

4 responses to “Parmesan Venison”

  1. […] Watch me make this incredible dish! […]

  2. […] a dry rub recipe click here. For a video of any of these cooking techniques, click here and for my DVD, click […]

  3. […] could also bread it and pan fry it for delicious Parmesan Venison or Venison Piccata. Watch my video for a demonstration of this […]

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