Note About Cuts of Meat
I was so excited to meet Julie via email a few weeks ago. She asked a question that I often have been…
I was so excited to meet Julie via email a few weeks ago. She asked a question that I often have been…
I wanted to post this on New Year’s Day in that we always start the New Year with Venison Sausage Biscuits! We were so busy that day and then I lost the SD card that had these pictures on it, but happily found it yesterday as I was organizing my files (my favorite thing to do! Yuck!!) I hope you and your family enjoy this as much as we do.
I love a variety of salad dressings, including this creamy blue cheese dressing. However, for both everyday and special dinners, the very…
It’s harvest time! Last May, a little late for beekeeping, we set up three hives and hoped to harvest a “little” honey,…
This is part 2 of the wonderful dish, Snapper in Paper.
This is a great dish in that it is simple to prepare and the fish are all done at the same time….