Burger Madness: Stacy Lyn’s Best Burger Recipes
These all-American burger recipes are tried and true and kid-approved. Any of them can be made with ground venison, ground beef, or (my favorite) a half-and-half mixture of the two. I hope you’ll try them and let me know in the comments which is your favorite!
If you want to add a little or a lot of heat, my homemade sriracha sauce is a fantastic addition to any burger.
I’ll be cooking up venison smashburgers and copycat Krystal burgers on an upcoming burger recipes episode of The Sporting Chef.
Burger Madness: Stacy Lyn's Best Burger Recipes
Depending on where you're from, you may know these little square burger sliders as Krystal or White Castle burgers. My copycat recipe uses a mixture of ground beef and ground venison.
Smash burgers are one of my family's favorite burger recipes. You'll want to devour them straight off the grill.
Venison bacon cheeseburgers are the ultimate backyard comfort food, especially with a side of homemade fries.
This venison recipe makes a juicy, tasty burger. I top these burgers with chipotle mayonnaise.
A mixture of lamb, beef, and venison as well as a generous amount of pepper makes these burgers great.
Burger sliders add fun to any game-day party. This recipe uses 90% venison and 10% beef.
I named the Bobby Burger after my husband's Uncle Bobby, who shared his recipe with us. It's like a Sloppy Joe but better.
Whether you make it with wild turkey or ground turkey from the store, this is a delicious turkey burger recipe.
