Reviving Carrots! Have you ever had carrots that go limp? Revive them completely by peeling them and leaving them in cold water in the refrigerator for about 8 hours. The carrots will absorb the water and crisp them as if you just pulled them right out of the ground. Gotta love that.
Sponsored by Lehman’s Every summer, I look forward to my Cucumber Salad. Really, I could call it a Summer Salad in that…
Citrus Vinaigrette with Orange and Lemon is a perfect combination of sweet and sour, making it perfect for just about any salad,…
I’m a big fan of cucumbers. Every garden and kitchen should be overflowing with them! They are extremely easy to grow (especially…
Coleslaw with mustard and apples is one of my all-time favorite recipes for just about any meal. One thing that I love…
Beautiful weather Sunday afternoon. We spent it sighting in Scott’s flintlock for hunting season. He does not want to miss that awesome…
Hunting Families bring a lot to the table! When Scott and I first married, I resented that he hunted SO much. Seriously, when…
One Comment