Don’t miss my interview on Deer Talk Live at 12:00 Central on Wednesday, March 27th. Watch at www.deeranddeerhunting.com I look forward to sharing with you all!
I share how to make deer meat tender and tasty, how I got started with Sustainable Living, about my new book, Sustainable Living with Stacy Harris, my first hunt and buck, my favorite ways to cook venison and more!
It’s no secret that I love my Granny’s classic vegetable soup — but I also love variations like this creamy vegetable soup. …
Eggs are one of the most nutritious and inexpensive proteins, and scrambled eggs are great to feed a crowd. The only problem…
Healthy food starts long before it reaches our plates. Recently, I wrote a magazine article on “the lost art of learning through…
Every year, I look forward to making my grandma’s homemade vegetable soup with fresh produce from our garden. You don’t have to…
Mother’s Day is one of the most special days of the year. Kids have the chance to honor their parents, perhaps by…
Stromboli and calzone: how can it get much better than savory fillings stuffed inside decadent bread? I’m feeding a houseful tonight and…