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chili cocoa crusted venison loin - perfect for Valentine's Day dinner

Chili Cocoa Dry Rub Recipe

This dry rub recipe has the perfect flavor profile, as coffee and cocoa are both naturally acidic. It helps tenderize tougher cuts of meat.
Cuisine American

Ingredients
  

  • 1/3 cup coffee grounds (instant coffee or freshly ground are both fine)
  • 1/4 cup cocoa
  • 2 1/2 tablespoons salt
  • 1 tablespoon brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cayenne pepper

Instructions
 

  • Place all the ingredients in a small bowl and mix well. Store any remaining dry rub in a cool, dark space.
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