Chili Cocoa Dry Rub Recipe
This dry rub recipe has the perfect flavor profile, as coffee and cocoa are both naturally acidic. It helps tenderize tougher cuts of meat.
- 1/3 cup coffee grounds (instant coffee or freshly ground are both fine)
- 1/4 cup cocoa
- 2 1/2 tablespoons salt
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon cayenne pepper
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