Egg Salad Sandwiches
Egg Salad Sandwiches are incredibly simple to make, use healthy ingredients, and are amazing on toast, sour dough bread, or scooped with chips or crackers.
Ingredients
- 12 hard boiled eggs peeled
- 1/2 onion diced
- 1 cup celery diced
- 1 cup pickles diced
- 1/2 cup mayonnaise preferably homemade
- 1 tablespoon whole grain mustard
- 1/2 teaspoon pepper
- sourdough bread sliced
- 1/2 cup mixed lettuce
Instructions
- In a large bowl, smash the eggs with a fork until the whites of the eggs look diced. Stir in the onion, celery, pickles, mayonnaise, mustard, and pepper.
- Divide the egg salad among half the slices of bread. Add the lettuce next atop the egg salad. Top with the remaining slices of bread.
Notes
Courtesy of GameandGarden.com
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