Venison Stuffed Cabbage Rolls
Venison stuffed cabbage rolls are a very easy a quick fix for dinner and can be made ahead of time!
Venison stuffed cabbage rolls are a very easy a quick fix for dinner and can be made ahead of time!
I have been feasting guilt-free on zucchini boats this summer, so I wanted to share my recipes with you. The tomato-based one…
These venison burger sliders are the perfect fun party food, great for any occasion. As I write this, the Super Bowl is…
Free Range Chickens tend to be a little more tough because they are allowed to forage for insects, and walk around using their muscles which result in more muscle fiber and connective tissue. A simple way to create tender meat with tons of flavor is to use a brine. It works every time!
In this video Scott shows you how to process your butchered deer meat.
We have a lot of collards. Do you think they would substitute well for the cabbage leaves in this recipe?
Hal, I absolutely think that would work beautifully!