preserving Archives

Classic Pickled Okra

Okra is an amazingly versatile vegetable, meaning there’s so many ways you can eat it. Because of its unique texture, it can…

Tomato Jelly may sound like a stretch for some, but I’m of the opinion that the rest of the world only needs…

When people see my garden, they usually gawk at how expansive it is. Yes it’s big, and keeping a garden of that…

This black eyed pea salad is a lovely, light dish that’s great for either winter or summer. It’s a colorful and cheery…

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Squash relish is the perfect answer to: “What do I do with all this summer squash?” Canning squash is easier than you…

One of the treasured fruits found in the South is the loquat, but it’s not very well known. I know it sounds…

If you’ve already eaten up all the pickled peppers in your pantry, but you’re craving some right now, here’s a recipe for…

Oh yes, you can do this. For successful preserving, all you have to do is be prepared, have the right tools available,…