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The spices in this Moroccan Venison Stew, with the unique texture of the chickpeas, make for an exciting and surprising soup. I love…
The sassafras tree has been historically an very important tree. At one point in the 1600s it was one of the largest imports from…
It’s harvest time! Last May, a little late for beekeeping, we set up three hives and hoped to harvest a “little” honey, even though…
Parmesan Venison, THE BEST recipe! This recipe is a real winner!! Check the article out in the next GameKeepers magazine including this recipe. Whether…
“Momma, why is there water all on the floor in the storage room under the freezer?” are not the words that you want to…
